SK Edible Leaf Book of 25 Sheets
Gold
CL06A001-25
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Silver
Gold
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For a spread to impress, the addition of SK Gold or Silver Leaf is an ideal way to bring a touch of luxury to all your special cakes and puddings.
Try adding tiny flakes of silver leaf to champagne for a sophisticated drink that truly sparkles, or make a memorable breakfast by stirring gold leaf through homemade marmalade. You could even use it to gild the turkey on Christmas day!
The pure gold leaf is 24ct and completely edible, bringing a decadent touch to your chocolates, desserts, drinks and sugar pieces. Silver leaf is also edible and can be used in the same way, as a beautiful surface decoration for chocolates, sugar decorations and more.
Each leaf comes in a flat sheet in a book of 5 or 25. Flake is the equivalent of one leaf.
Ingredients
24 carat edible gold leaf
ALLERGY ADVICE: May contain traces of nuts.
DIETARY GUIDE: Suitable for vegetarians.
- Brush the surface of your sugar work with water or apply adhesive medium such as confectioners glaze or gum arabic dissolved in water to your dry sugarwork.
- You should allow the adhesive to become tacky before attempting to transfer the leaf.
- Mask off areas to prevent the accidental transfer of leaf.
