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SK Professional Royal Icing 500g
Squires Kitchen Instant Mix Royal Icing combines the best ingredients to give you professional results and excellent consistency time after time.
SK Essentials Glucose Syrup 375g
SK SFP Sugar Florist Paste White 200g
SK Professional Royal Icing White 500g
SK Essentials CMC Cellulose Gum 250g
SK Essentials Glycerine can be added to royal icing to maintain a softer cutting texture and can also be mixed into chocolate to thicken it for piping work.
Baking tip: to make your sponge cakes extra moist, add 1/4 teaspoon of glycerine for every egg used in the recipe. It won't affect the taste but will prevent the texture from being too dry.
100% Vegetable Glycerine
ALLERGY ADVICE: May contain traces of nuts.
DIETARY GUIDE: Suitable for vegetarians.