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This Summer 2021 publication is the fourth issue of Mini Bakers, a magazine full of baking fun for children of all ages
We’ve got lots of delicious baking recipes and step-by-step projects to keep you busy over the summer holidays, from totally cool turtle toppers and sweet watermelon cupcakes, to cheery meringue lollipops and fruity flapjacks.
We also have plenty of tasty cake recipes. Our ice cream cone mini cakes are great for summer as they won’t melt! The piñata surprise cake and fudgy chocolate cake are both perfect for birthday parties. And the fun rainbow unicorn cake will really stand out from the crowd!
We’ve made sure there’s a bit of everything in this issue. So put your apron on and get baking!